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Dawn Davis is the Editor in Chief of Bon Appétit and Epicurious. Davis, formerly vice president and publisher of 37 Ink, an imprint of Simo...
Panelists
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Laurie Lindeen is the author of the critically acclaimed memoir “Petal Pusher” (Atria/ Simon & Schuster, 2007) that details her years i...
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Peter D. Kramer is the author of seven books, including “Ordinarily Well,” “Against Depression,” “Should You Leave?, “the novel “Spectacul...
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Sarah Kernochan won two Academy Awards for her documentaries Marjoe (1973) and Thoth (2002). She has also scripted films including Nine and...
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John Hough Jr.'s most recent novel is “The Sweetest Days.” He is a former VISTA volunteer, speech writer for Senator Chalres Mathias of Mar...
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Dr. Jessica B. Harris is considered by many to be one of the ranking authorities on the food of the African Diaspora. She is the author, ed...
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Judith Hannan is the author of the memoir “Motherhood Exaggerated”(CavanKerry Press) as well a guide for writing about illness. Through her...
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Joshua Hammer has spent 30 years as a roving foreign correspondent, the first half as a Newsweek bureau chief on five continents, the secon...
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Hanna Halperin is the author of “Something Wild,” winner of the 2021 Edward Lewis Wallant Award, finalist for the 2021 National Jewish Book...
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Laura Holmes Haddad is a graduate of Smith College and the California Culinary Academy, Laura Holmes Haddad’s writing career began as a coo...